Our kitchen at Luua in St Kilda focuses on freshness and flavour, serving takeaway bánh mì and rice paper rolls made with crisp herbs, colourful vegetables and slow-marinated meats. Everything is prepared daily, from the crunchy baguettes to the sauces that give Vietnamese food its punch. With classic fillings, vegetarian choices and family-friendly prices, we offer a simple, delicious and convenient option for everyone. Pick up lunch and taste Vietnam the way it should be.
Sister of Soul
Global vegan & vegetarian food in an airy space with exposed-brick walls & large, sunny windows.
