Our kitchen at Luua in St Kilda focuses on freshness and flavour, serving takeaway bánh mì and rice paper rolls made with crisp herbs, colourful vegetables and slow-marinated meats. Everything is prepared daily, from the crunchy baguettes to the sauces that give Vietnamese food its punch. With classic fillings, vegetarian choices and family-friendly prices, we offer a simple, delicious and convenient option for everyone. Pick up lunch and taste Vietnam the way it should be.
Lady of St Kilda
Very few people know that the famous St Kilda suburb was named after a ship called The Lady Of St
